Go Back
–+ servings

Easy Grilled Sirloin Kabobs

No ratings yet
These Easy Grilled Sirloin Kabobs are hands-down one of my boy’s favorite meals! Of course, that makes me happy, because they are super easy to make!I typically just grab sirloin from Sam’s Club and cut it up when I get home.  I love that if you go to Sam’s first thing in the morning, the meat is marked down and this means I save a ton!
Print Recipe
Prep Time 20 minutes
Cook Time 8 minutes
Total Time 28 minutes
Servings: 4
Course: Main Course
Ingredients Equipment Method

Ingredients
  

  • 4 oz. 7UP or Sprite
  • ¼c. soy sauce
  • 3T. brown sugar
  • 3T. white vinegar
  • ½t. garlic powder
  • ½t. salt
  • ½t. garlic pepper
  • 1½ lb sirloin, cubes
  • peppers, chopped
  • onion, chopped
  • grape tomatos

Equipment

  • 1 Bamboo skewers
  • 1 Measuring cups and spoons set
  • 1 Plastic cutting board mats (set of 3)
  • 1 Silicone basting brush
  • 1 Silicone whisk set
  • 1 Stainless steel mixing bowl set
  • 1 Stainless steel prep knife

Method
 

  1. Mix all ingredients together.
  2. Reserve ½c. marinade for basting during grilling.
  3. Place all meat and vegetables in remaining marinade.
  4. Marinade 6-8 hours or overnight.
  5. Place vegetables on skewers and grill over foil for 6-8 minutes

Tried this recipe?

Let us know how it was!