Ingredients
Equipment
Method
- Mix together graham cracker crumbs, powdered sugar, melted butter and peanut butter.
- Press mixture into a 9x13 pan.
- Melt together peanut butter chips and chocolate chips in either a double boiler or microwave.
- Pour chocolate mix over pressed crust.
- Once the chocolate is melted, pour it over the crust. Â The chocolate will harden as it cools. If you need to serve it quickly just put it in the fridge for a few minutes.

