Restaurant Style Stromboli

The guys in my house BEG me to make this absolutely delicious and ahhh-mazing Restaurant Style Stromboli. It speaks to their food-hearts like no other and I must say, it’s one of my favorites too!
Don't pass up making this absolutely delicious and ahhh-mazing Restaurant Style Stromboli. This is a sure-fire hit with all pizza lovers in your life!
Don't pass up making this absolutely delicious and ahhh-mazing Restaurant Style Stromboli. This is a sure-fire hit with all pizza lovers in your life!

Restaurant Style Stromboli

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The guys in my house BEG me to make this absolutely delicious and ahhh-mazing Restaurant Style Stromboli. It speaks to their food-hearts like no other and I must say, it’s one of my favorites too!
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course: Sandwiches and Burgers
Ingredients Equipment Method

Ingredients
  

  • Frozen Bread Dough
  • 1 egg (separated)
  • ¼ c. olive oil
  • ¼ t. garlic powder
  • ¼ t. onion salt
  • â…› t. pepper
  • ½ t. Oregano
  • 1 lb. Italian Sausage, cooked
  • Pepperoni
  • 2 cups mozzarella cheese

Equipment

  • 1 Box grater
  • 1 Measuring cups and spoons set
  • 1 Plastic cutting board mats (set of 3)
  • 1 Silicone basting brush
  • 1 Silicone whisk set
  • 1 Stainless steel mixing bowl set
  • 1 Stainless steel prep knife
  • 1 Wooden rolling pin

Method
 

  1. Mix 1 egg yolk with olive oil, garlic powder, onion salt, pepper and Oregano.
  2. Roll out thawed bread dough into a large rectangle (18"x12"). Spread egg mixture onto bread.
  3. Top with sausage, pepperoni and cheese (or any pizza toppings you like.
  4. Roll like a log and pinch edge to seal.
  5. Brush with egg white.
  6. Make 4-5 slits on top to vent.
  7. Sprinkle with Oregano.
  8. Bake at 350 for 20-30 min., until lightly browned on top.

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Recipe Type: Sandwiches and Burgers

Cuisine: